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Wednesday, April 1 • 5:40pm - 6:40pm
Birds of a Feather, Rackspace: Supporting Your Customers with Chef as a Service

Speaker: Martin Smith

A discussion of how participants are scaling up chef to their customers and tenants, with a focus on strategies like writing library cookbooks, using a generator/template cookbooks & recipes for each tenant, and forking or contributing back to the community. Participants will be encouraged to share their ideas, expertise, and past experiences.


Wednesday April 1, 2015 5:40pm - 6:40pm
Exhibit Hall